
28 Jul Peated Single Malt Tasting
Peated Single Malt Tasing
Saturday, July 30th
1-4 P.M.
At the Bar
Peat and Scotch whisky go hand in hand in some regions of Scotland. Scots have traditionally used these logs of earth to heat homes and dry the malt for Scotch whisky. Adding an aromatic, smoky tone to the whisky that can vary in intensity depending on the distillery. Join Merch Spirits expert Rob Marchant and taste three different examples from differing regions and you can see for yourself!
2014 Lagavulin 16 year Distiller’s Edition Single Malt
Port Charlotte Heavily Peated, Scottish Barley Single Malt
Laphroaig 10 year Cask Strength Single Malt
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