This Burgundian-minded blend of 50% Pinot Gris, 45% Pinot Blanc and 5% Aligote is exciting to try each vintage. This year's is rich yet zesty, starting with aggressive aromas of lemon juice, baked apricot, cream and toast... Read More
The 2020 Syrah Hudson Vineyard T Block is a dense, brooding wine. Black fruit, spice, gravel, menthol and dried herbs add to an impression of gravitas. There is plenty of depth, obviously, but the 2020 is not especially refined... Read More
Rocking aromatics of spiced cherries, spring flowers, forest floor, and sagebrush all emerge from the 2020 Pinot Noir Fiddlestix Vineyard, a pure, medium-bodied, elegant, gorgeous, balanced Pinot Noir from a cooler valley floor... Read More
Very ripe, very deep and moderately tannic, this potent and full-bodied wine oozes dried cherries, dried plums and black-fig flavors over ample, oaky, vanilla and nutmeg notes. — Jim Gordon
In 2008 I founded Tatomer with two Riesling vineyards. My intention was to use my knowledge to make bone-dry Riesling in California unlike many of the off-dry examples in the marketplace today. I made a mere 400 cases in a small... Read More
This juicy, full-bodied, inky red has wonderful fruit notes of ripe blackberry, fig, and plum. We find the quality impressive at such a humble price! Try this wine with soft, strong cheeses, or pasta dishes for perfect pairings.... Read More
Classic red and black fruits, leafy herbs, orange blossom, and damp flower notes all emerge from the 2020 Pinot Noir Fe Ciega Vineyard, another Sta. Rita Hills Pinot Noir with a supple, layered, medium-bodied mouthfeel, terrific... Read More
