Hints of stewed herbs to the nicely baked cherries, strawberries and some hibiscus and dark spices. Fruity, medium-bodied on the palate with fine-grained tannins and a fresh, medium-long finish. Drink now.
A toasty edge of smoke, mocha and vanilla accents the pureed cherry and baked plum fruit flavors in this harmonious red. There’s a zesty, spice-laden underpinning, with fine, taut tannins wrapped in a creamy texture and... Read More
Intense aromas of oatmeal, lemon pastry, roasted pineapples and mineral. Fresh, bone-dry and creamy with good volume and substance. 40% viura, 30% garnacha blanca and 30% maturana blanca.
A rich, savory thread of tobacco, smoke and ground coffee underscores flavors of creamed cherry and blackberry fruit, black olive, orange peel and cocoa powder in this fresh and focused red. Medium-bodied and well-knit, with lightly... Read More
The Monastrell red Ponce produces is the 2023 Depaula. Each vintage since 2019, these grapes are the last to be picked, from a vineyard he purchased in the village of Mahora. He considers 2023 a very balanced and precise year,... Read More
