The 2019 EABA (end all be all) is a blend of 61% Syrah, 24% Mourvèdre, 13% Grenache and 2% Viognier and was made with 65% whole clusters. Fruit comes from several vineyards in Santa Barbara and San Luis Obispo counties,... Read More
This Burgundian-minded blend of 50% Pinot Gris, 45% Pinot Blanc and 5% Aligote is exciting to try each vintage. This year's is rich yet zesty, starting with aggressive aromas of lemon juice, baked apricot, cream and toast... Read More
Blackbird's entry-level red is a blend of Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Zinfandel. Marked by scents of black cherries, dried herbs and a hint of red berries on the nose, the 2021 Arise Proprietary... Read More
Checking in as a final blend of 40% Merlot, 32% Cabernet Sauvignon, 20% Cabernet Franc, and 8% Petit Verdot, the 2017 Fenix reveals a saturated purple color as well as sexy notes of black cherries, currants, ground herbs, chocolate,... Read More
Deep garnet-purple in color, the 2019 Romulus unfurls to offers profound notes of Black Forest
cake, preserved plums, and baked blueberries with wafts of licorice, mocha, and black pepper.
Full-bodied, dense, and concentrated,... Read More
The 2021 Christo is a blend of 68% Syrah, 20% Grenache, 8% Petite Sirah and 4% Viognier. The nose features fresh blackcurrant and blueberry aromas with tones of cast iron, violet, sagebrush and conifer. The full-bodied palate... Read More
Luxurious and rich, yet steely and vibrant at the core, with baked apple, brioche, hazelnut and spice flavors that finish on a decadent note. Chardonnay and Pinot Noir. Drink now through 2026. 2,450 cases made.
This is a sanguine and effusively perfumed red wine, soft and rounded in texture, with underlying grip. Richness prevails in the form of dark cherry, cassis and dark chocolate, with ancillary notes of dried herb, cedar and sweet... Read More
