Aromas of cedar, violet and mocha emerge from the glass. The firm palate offers ripe black plum, clove and toasted hazelnut alongside close-grained tannins. Drink 2024–2030. — Kerin O’Keefe
Aromas of dark-skinned berry, espresso and baking spice emerge form the nose. On the full-bodied palate, firm tannins accompany black cherry, licorice and roasted coffee bean. Drink 2024–2032.
