A glossy stream of bitter cherry and plum puree notes is augmented by smoked apple wood and rooibos tea–laced tannins that hold firm. White pepper and smoked meat notes hang in the backdrop. This is broad and mineral-rich,... Read More
From 75-year-old Grenache grown in sandy soils, the 2021 Chateauneuf du Pape La Guigasse was fermented as whole clusters and will spend two whole years in older demi-muids. On the nose, intriguing spice, herbal and savory notes... Read More
The 2021 Rasteau Les Coteaux brings a touch more density and depth. A similar blend of 80% Grenache and 20% Syrah, aged 12 months in concrete tank, it has a beautiful elegance about it as well as medium-bodied aromas and flavors... Read More
